| Wash and Cut the Drumsticks to about 2 inches size.
Wash and cut the potatoes in round shape. Do not take the skin off.
Put the drumsticks and potatoes in a bowl with water and salt and turmeric and let it boil for 10-15 min until the drumsticks are a little soft.
( Note : It would be better to add the potatoes a little while after you add the drumsticks, since the drumsticks take a little extra time to cook. Drain water and keep aside.)
Take a deep pan, put the oil. Once it smokes, add the red chillies (optional) and panch phutan. Let the phutan splutter for a bit, before adding the potatoes and drumsticks. Add Salt and Turneric to taste. |